Not too long ago I was reading Sarah Britton’s post “Totally Wild Leek Pesto”, envying her for the chance to forage for her own food. Sarah’s blog, My New Roots, by the way is one of my favourite food blogs. I wish I could do what she is [...]
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Not too long ago I was reading Sarah Britton’s post “Totally Wild Leek Pesto”, envying her for the chance to forage for her own food. Sarah’s blog, My New Roots, by the way is one of my favourite food blogs. I wish I could do what she is [...] Having to pack a nut-free snack for school often limits our healthy snack options. Try these flax crackers for a change. This is by far the best recipe I have found. It comes form my friend Evelyn Dekleine, with whom we studied together at IHN. Ideally you should have a dehydrator to make these crackers, [...] This recipe is dedicated to my friend Sheree and her nephew with the sweet tooth. When I first made this cake, I asked my kids what to call it. Bence, then 3 years old, said it should be called “Very Good Cake”. Since there are too many of those around we decided to call it Raw [...] Avocado Pudding A healthy Dessert, Not Just for Kids Dairy free, gluten free, this is a delicious dessert for everyone. If you want to decrease the impact it causes on blood sugar fluctuation, use agave nectar instead of the maple syrup. (When I first posted this I didn’t know about the [...] |
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