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Bence helped me make zucchini spaghetti today. In fact his whole class helped. They are learning about professions and parents were asked to come in and talk to them about their jobs. I think there are about twenty 5 to 6 year olds out there who want to be raw food chefs after today’s encounter. For [...] This is one of the recipes that we prepare in my Raw Desserts class, but I decided to share it with you here, because I just saw an organic carrot cake recipe, which has organic all purpose flour, and organic unrefined sugar, and dairy in it. All purpose flour is still refined whether it is [...] |
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